Arsenic In Food
We support consumers’ right to know about the food they are eating and remain committed to transparency about the food we provide. We take pride in our food safety programs and will continue to invest time and resources in monitoring arsenic levels in our products to provide you with meaningful information to make healthy and informed decisions about the food you bring to your table. We have also curated an Arsenic FAQ to provide straight-forward answers to your arsenic-related questions.
Arsenic Testing Results for Lundberg Rice
The 10-year average was 0.09 ppm, with a range of 0.01 – 0.29 ppm. As farming practices were similar between the crop years, variability across these years may be attributed to differences in weather patterns and the volume of different varieties grown in each year.
The tables below represent inorganic arsenic (iAs) content in different types of rice for the 2012 – 2022 crop years:
b units are ppm
c number of rice lots tested
Updated: 5/1/2023
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