Chewy Granola Bars
75
Minutes
20
Servings
160
Calories
Ingredients
-
1 1⁄2cupsraw almonds
-
1⁄4cupssesame seeds
-
1 1⁄2cupsoats, quick-cooking
-
1⁄2cupsdried cranberries
-
1cupsdried blueberries (or a mix of other dried fruit)
-
1⁄3cupsmaple syrup
-
1tspcinnamon
Nutrition Facts
Nutrition Facts
Serving Size: 1
Serves: 20
| Amount Per Serving | ||
|---|---|---|
| Calories: | 160 | |
| % Daily Value* | ||
| Total Fat: 6g | 8% | |
| Saturated Fat: 0g | ||
| Trans Fat: 0g | ||
| Cholesterol: 0mg | 0% | |
| Sodium: 15mg | 1% | |
| Total Carbohydrate: 22g | 8% | |
| Dietary Fiber: 4g | 14% | |
| Sugars: 11g | 22% | |
| Protein: 3g | 6% | |
Instructions
- Heat the oven to 275*F.
- Lightly grease a 9-inch or 7 x 11-inch baking pan with oil.
- Grind the almonds in a food processor until they resemble a coarse meal. Combine the ground almonds and the remaining ingredients in a large bowl and stir well.
- Using wet fingers press the mixture into the prepared pan and bake it for 1 hour.
- Allow the bars to cool thoroughly while they are still in the pan before cutting.
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